(Crispy rolls stuffed with glass noodles, cabbages, celery, shiitake mushrooms and carrots.)
(Grilled marinated chicken served with peanut sauce.)
(Shrimps and straw mushrooms simmered in spicy-sour lemongrass broth.)
(Shrimps and chicken with tofu, eggs, scallion and bean sprouts, wok-fried in rice noodles.)
(Asian greens & shiitake mushrooms wok-fried with ginger, garlic, onion and scallion.)
(Julienned beef, wok-fried with lemongrass, bell peppers and Thai chili paste.)
(Shrimps, salmon, calamari, and scallops sautéed with basil, onions, bell pepper,and Thai chili paste.)
Plus 6% tax and 18% of Gratuity Service
